| Name | Quinta da Romaneira |
| Type | Fortified |
| Sub-Tipo | Vintage Port |
| Region | Porto e Douro |
| Official designation | Porto |
| Harvest | 2004 |
| Producer | Quinta da Romaneira |
| Alcohol Content | 19.50 |
| Sugar | <82.7 g/l |
| Containers | 0.75 l |
| Ageing | This wine aged 20 months in wooden barrels in the cellars of the Quinta before bottling. |
| Consumption | It should age in bottle for 10 to 15 years before attaining the complexity and bouquet characteristic of a Vintage. Particularly good with chocolate. |
| Aroma | Lovely nose reminiscent of schistous rock after the rain. Mineral. Powerful but fresh at the same time. |
| Flavour | Spicy nutmeg notes in the mouth, just entering into its evolution phase. Lovely to drink now. |