| Name | Quinta da Romaneira |
| Type | Fortified |
| Sub-Tipo | Vintage Port |
| Region | Porto e Douro |
| Official designation | Porto |
| Harvest | 2003 |
| Producer | Quinta da Romaneira |
| Alcohol Content | 19.30 |
| Sugar | <93.1 g/l |
| Containers | 0.75 l |
| Ageing | This wine aged 20 months in wooden barrels in the cellars of the Quinta before bottling. |
| Consumption | It should age in bottle for 8 to 15 years before attaining the complexity and bouquet characteristic of a Vintage. Particularly good with chocolate. |
| Flavour | The 2003 Vintage is full bodied with intense colour and a fine bouquet showing wild and ripe red fruits. It has a solid structure and power. |