| Name | Quinta da Romaneira Touriga Nacional |
| Type | Red |
| Region | Porto e Douro |
| Official designation | DOC |
| Harvest | 2010 |
| Producer | Quinta da Romaneira |
| Alcohol Content | 13.00 |
| Sugar | <2.2 g/l |
| Containers | 0.75 l |
| Ageing | 14 months in french oak barrels of 225 liters. |
| Ideal Temperature | 16-18ºC |
| Aroma | Delicate floral nose with notes of wild roses and violets. |
| Flavour | Elegant, fresh, harmonious, with silky tannins on the palate and a long fine finish. |